Source: Isabelle
1 ½ cups flour
¼ tsp salt
¾ cup sugar
1 tsp baking soda
3 Tbsp cocoa
1 tsp vanilla
6 Tbsp oil
1 Tbsp vinegar
1 cup cold water
*1 egg (for richer cake, see below)
Put dry ingredients in small cake pan and mix until smooth
Make 3 wells and put one of following into each:
vanilla
oil
vinegar
Pour water over all and mix (* if using egg place in cup and fill remainder with water)
Bake at 350 °F for 25-30 minutes
