¼ cup oil
2 Tbls vinegar
½ Tbsp lemon juice
1 Tbsp parmesan
½ tsp salt
¾ tsp Worchester sauce
¾ tsp dry mustard
¾ tsp basil
¾ tsp oregano
¾ tsp sugar
¾ tsp black pepper
1 avocado; chopped
Source: Isabelle
· Combine
· Replace / vary the herbs. 1 ½ tsp of dried tarragon can replace the basil and oregano
To Serve 1: Mixed Vegetable
1 red pepper; chopped
1 yellow pepper; chopped
1 mild onion; chopped
1 stalk celery; chopped
· Combine with dressing
· Marinate overnight
To Serve:
Serve with a crusty bread and a compound butter with herbs that match the dressing.
To Serve 2: Butter Lettuce
1-2 heads of butter lettuce
Combine with dressing
